Ovens & Ranges
'We live in a tiny mobile home—here's how we cook dinner every night'
The kitchen tools that are worth the schlep.
Read More
Former Editor
@jessicarteich
Jessica is an editor covering lifestyle and features at Reviewed. In her time with Reviewed, she's helped to launch and curate the beauty and health vertical (with content like how to do giraffe Halloween makeup or use a fancy hair brush, if that's your thing). When she's not testing beauty gadgets, making a mess in the kitchen, or throwing together a last-minute trip, you can find her petting dogs (including, but not limited to, her rescue hound and Reviewed mascot, Redford).
Jessica graduated cum laude from Northeastern University's School of Journalism, and her work has appeared in publications including The New York Times and The Boston Globe.
Favorite thing she's ever reviewed: Hair dryers Favorite how-to: How to crack a lobster like someone from Maine Favorite aha moment: Stop hand-washing your dishes
The kitchen tools that are worth the schlep.
Read More
So much magic, so little time.
Read More
How to stock your kitchen to succeed on the Whole30 diet.
Read More
January 19 is National Popcorn Day. Celebrate with the top poppers on the market.
Read More
Dog-loved; Reviewed-approved
Read More
A perfect pizza at home in just 6 minutes? We put this bold claim to the test.
Read More
We tested top-rated liquid lips—from drugstore to designer—to find the only ones worth buying.
Read More