Ovens & Ranges
You're using your stainless steel pans wrong
Hate the cleanup that comes with stainless cookware? We've got your solution.
Read More
Former Editor
@jessicarteich
Jessica is an editor covering lifestyle and features at Reviewed. In her time with Reviewed, she's helped to launch and curate the beauty and health vertical (with content like how to do giraffe Halloween makeup or use a fancy hair brush, if that's your thing). When she's not testing beauty gadgets, making a mess in the kitchen, or throwing together a last-minute trip, you can find her petting dogs (including, but not limited to, her rescue hound and Reviewed mascot, Redford).
Jessica graduated cum laude from Northeastern University's School of Journalism, and her work has appeared in publications including The New York Times and The Boston Globe.
Favorite thing she's ever reviewed: Hair dryers Favorite how-to: How to crack a lobster like someone from Maine Favorite aha moment: Stop hand-washing your dishes
Hate the cleanup that comes with stainless cookware? We've got your solution.
Read More
An over-the-top Easter cocktail for the hoppiest of holidays.
Read More
The new KitchenAid 7-cup food processor is a breeze to clean, store, and use.
Read More
The Instant Pot Max can be used for canning, has an automatic stirrer and new venting options.
Read More
Heated jacket vs. New England winter.
Read More
Thanks to this hair dryer, I'll never go to Drybar again
Read More
This Gourmia machine is great if you're in the mood for fru-yo, not fro-yo
Read More
From Moscow Mules to Bourbon Smashes.
Read More