Skip to main content

Jenny Dorsey

Contributor

Jenny is a professional chef, author and speaker specializing in interdisciplinary storytelling fusing food with social good. She leads a nonprofit named Studio ATAO and runs her own culinary consulting business. Her food and work has been featured in outlets such as Food Network, Oxygen TV, Eater, Food & Wine, Bon Appetit, among others. Her full biography, food portfolio, and bylines can be found here.

Articles & Reviews by Jenny Dorsey

The Best Chef's Knives of 2024

Here are the best chef's knives we tested.

Read More

The Best Dutch Ovens of 2024

Looking for the best Dutch ovens? We've got you covered.

Read More

The Best Meat Delivery Services of 2024

Our picks for the best meat delivery services available today.

Read More

The Best Knife Sets of 2024

A good knife set gives you high-quality knives at a great value.

Read More

The All-Clad G5 Graphite Core cookware is chef-approved

We tried the All-Clad G5 Graphite Core cookware and here’s what happened.

Read More

The Best Pressure Cookers of 2024

From Ninja Foodis to Instant Pots—and everything in between.

Read More

HexClad Hybrid Cookware Set Review

We put HexClad’s 13-piece hybrid cookware set through rigorous testing.

Read More

Hedley & Bennett Knife Set Review

From the home kitchen to the test kitchen, Hedley & Bennett’s knives are a fit for all cooks.

Read More