Jenny Dorsey
Contributor
Jenny is a professional chef, author and speaker specializing in interdisciplinary storytelling fusing food with social good. She leads a nonprofit named Studio ATAO and runs her own culinary consulting business. Her food and work has been featured in outlets such as Food Network, Oxygen TV, Eater, Food & Wine, Bon Appetit, among others. Her full biography, food portfolio, and bylines can be found here.
Articles & Reviews by Jenny Dorsey
Pots & Pans
The Best Dutch Ovens of 2024
Looking for the best Dutch ovens? We've got you covered.
Read MoreKitchen & Cooking
The Best Meat Delivery Services of 2024
Our picks for the best meat delivery services available today.
Read MoreKitchen & Cooking
The Best Knife Sets of 2024
A good knife set gives you high-quality knives at a great value.
Read MorePots & Pans
The All-Clad G5 Graphite Core cookware is chef-approved
We tried the All-Clad G5 Graphite Core cookware and here’s what happened.
Read MoreKitchen & Cooking
The Best Pressure Cookers of 2024
From Ninja Foodis to Instant Pots—and everything in between.
Read MorePots & Pans
HexClad Hybrid Cookware Set Review
We put HexClad’s 13-piece hybrid cookware set through rigorous testing.
Read MoreCutlery
Hedley & Bennett Knife Set Review
From the home kitchen to the test kitchen, Hedley & Bennett’s knives are a fit for all cooks.
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